May is National Barbecue Month and there’s no better way to celebrate than by taking it outdoors for a cookout with friends or family! Cooking out typically saves money over eating out, is fun and relaxing, and (our favorite part) is easy to clean up!
There are tons of grill gadgets that make already-convenient outdoor cooking even easier. Obviously, you need tongs, a spatula and some brushes – for those delicious marinades, but what about skewers for kebabs? Baskets or clamps for fish and vegetables? A talking thermometer or a detachable lamp is useful too.
Another great thing about grilling is that anything goes. Whether you’re a carnivore or a vegetarian, the possibilities are endless. You can even grill dessert!
So fire up that grill, invite some friends over and get cooking!
Liz King Caruso is an Event Strategist, Consultant and Speaker. As CEO of Liz King Events and techsytalk, she has helped countless thought leaders grow their audience and sell their products through in-person, virtual & hybrid events. Liz is a big-picture person – passionate about tying events into an overall sales and marketing strategy and being efficient at every point of the process. Technology is her niche and she’s obsessed with helping organizations of every size leverage technology to produce more engaging and seamless event experiences.
In addition to her client work, Liz connects & educates her industry colleagues through platforms she has built – techsytalk GLOBAL, the techsytalk community & IGNITE Consulting program.
Liz has been featured as Eventex’s 50 Most Innovative Virtual Meeting Planners, Successful Meetings list of 25 Most Influential People in the Meetings Industry, Top 5 Women in Event Tech, amongst other awards.
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